Jack Daniel’s BBQ sauce fondue, burgers, Gabbsters and myself cooking Filipino food, rice, too much food. Alcohol? That too.
Fun night. Yeah, I’m a BBQ master. Apparently, no one within the immediate vicinity could light a fire and keep it going for the coal to start. Having done this routine activity back in the Philippines when I was young, I quickly assumed my spot on the plate, and, well, lit that shit up.
Grill master and cook. I wanna cook some more food, but I need to find people who will eat them!